NINGSIH , I. Y.; DIANASARI , D.; HIDAYAT , M. A. Morphology and physicochemical properties of starch extracted from Indonesian ginger. Pharmacy Education, [S. l.], v. 23, n. 2, p. p. 47–52, 2023. DOI: 10.46542/pe.2023.232.4752. Disponível em: https://pharmacyeducation.fip.org/pharmacyeducation/article/view/2039. Acesso em: 28 apr. 2024.